Sweet desserts | gingkoes lotus seeds soup dessert

Sweet Soup Recipe (tong shui)

Gingkoes Lotus Seeds Soup Recipe

Method:
Step 1:	Peel gingkoes and rinse. Rinse lotus seeds and then soak into warm water until slightly soft and remove core.
Step 2:	Pour the water into a pot, then cook gingkoes and lotus seeds until soft and season with rock sugar.
Step 3:	Add in wolfberries and cook for a while before serve.

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