|
Sweet soup
dessert also called “tong shui” is one of the most frequent
desserts that can be founded in Asian (Hong Kong, Taiwan,
Malaysia, Thailand, and Indonesia). Worn sweet soup (tong shui)
ready to serve when weather is turns cold. While getting hot,
having a bowl of cool sweet soup dessert (tong shui) is very
fantastic and refreshing. Since sweet soup dessert (tong shui)
is the most favorite dessert, various kinds of sweet soup
dessert (tong shui) can be seen in stalls and shops across
everywhere of the street.
The basic
step-by-step of sweet soup dessert (tong shui) are simple and
easy, but the combination and the methods are the keys of the
tasty sweet soup dessert (tong shui). This sweet soup recipe
present a lot of nutritious and cooling sweet soup dessert, some
are familiar to us. Such as water chestnut sweet soup, ginger
juice with milk sweet, ear fungus pear sweet soup, papaya with
ear fungus sweet etc., some are new add in sweet soup recipe
like Thai style iced ruby and jackfruit sweets, mango sago
dessert, mango with yam sweet etc.
Other than
the great taste of sweet soup dessert (tong shui), the content
of
nutrition
is quite importance. By referring to the information
within, you may cook out your favorable sweet soup dessert
accordingly to the benefits and your health needs. |
